Pencegahan Stunting sebagai Peran Nutrisi dalam Seribu Hari Pertama Kehidupan di Desa Cilentung Kecamatan Pulosari Kabupaten Pandeglang
DOI:
https://doi.org/10.55606/termometer.v2i4.4311Keywords:
Stunting Prevention, Role of Nutrition, First 1000 DaysAbstract
In Indonesia, stunting is a health condition, stunting can occur in children in the first 1000 days of birth. Cilentung Village, Pulosari District, Pandeglang Regency is the village with the highest stunting rate in Pulosari District compared to 8 other villages. KKM 53 UNIBA held this event as a form of community service as well as a work program in the health sector. carrying the theme Stunting Prevention as the Role of Nutrition in the First Thousand Days of Life, targeting 35 young/pregnant mothers from 10 villages in 16 RT/RW in Cilentung village. In the Cilentung Village Area, Pulosari District, stunting prevention is carried out through several strategies, including monitoring socialization activities regarding stunting, encouraging clean and healthy living, and providing additional food. In this case, repeated infections and chronic malnutrition in the first 1000 days of life are the causes of children's growth and development failure, which is characterized by height or body length below the 2020 Anthropometric Standards, although not all short children experience this, which health professionals count. children who experience stunting
Downloads
References
Akbar, I. T. H. (2022). Modul pencegahan stunting. Fawwaz Media Cipta.
Andi Maryana, Rahmawati, Andi Eli, Lismaya, & Yuniati. (2021). Peningkatan gizi anak sebagai upaya pencegahan stunting melalui pembuatan MP-ASI berbahan ikan Mairo. Jurnal Masyarakat Mandiri, 5(3).
Berk, L. (1989). Child development. Allyn and Bacon.
Depkes RI. (2019). Upaya percepatan penurunan stunting: Evaluasi pelaksanaan tahun 2018 & rencana tindak tahun 2019. Jakarta.
Parenting Corner. (2023). Metode pemberian MPASI yang tepat sesuai tahapan usia. Lactoclub.co.id.
Pertanian. (2020). Petunjuk teknis bantuan pemerintah kegiatan pangan lestari (P2L) tahun 2020. Badan Ketahanan Pangan Kementerian Pertanian RI.
Sari. (2023). Maria family household characteristics and stunting: An update scoping. Nutrients, 15(233).
Setiawan. (2021). Perancangan aplikasi makanan empat sehat lima sempurna untuk mencegah stunting. JOISIE: Journal of Information Systems and Informatics Engineering, 5(1).
Siti Haryani. (2021). Pencegahan stunting melalui pemberdayaan masyarakat dengan komunikasi informasi dan edukasi di wilayah desa Candirejo Kecamatan Ungaran Barat Kabupaten Semarang. Jurnal Pengabdian Kesehatan.
Soetjiningsih. (2016). Tumbuh kembang anak. EGC.
SSGI. (2021). Buku saku hasil studi status gizi Indonesia tingkat nasional, provinsi, kab/kota tahun 2021. K. K. RI (Ed.).
Sunita Almatsier. (2009). Prinsip dasar ilmu gizi. Gramedia Pustaka Utama.
Supariasa, I. D. N., & H. (2016). Ilmu gizi: Teori dan aplikasi. EGC.
Szanto, E. S. (1997). Creating child-centered programs for infants and toddlers. Children’s Resources International Inc.
Wiedy Yang Esa, Erti Nurfiandarti, & Nugrahana Fitria Ruhyana. (2021). Strategies for handling stunting in Bandung City. Jurnal Bina Praja, 13(1), 15–28.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Termometer: Jurnal Ilmiah Ilmu Kesehatan dan Kedokteran

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.