Pengaruh Pola Konsumsi Suplemen Zat Besi (Fe) terhadap Risiko Anemia Pada Ibu Hamil di BPM Aida Nospita Desa Manunggal Kecamatan Labuhan Deli Kabupaten Deli Serdang Provinsi Sumatera Utara Tahun 2025

Parningotan Simanjuntak; Sri Rezeki; Tasya Lamtiur Simanjuntak; Dea Agustina

doi:10.55606/detector.v3i2.5261

Authors

Parningotan Simanjuntak Sekolah Tinggi Ilmu Kesehatan Mitra Husada Medan
Sri Rezeki Sekolah Tinggi Ilmu Kesehatan Mitra Husada Medan
Tasya Lamtiur Simanjuntak Sekolah Tinggi Ilmu Kesehatan Mitra Husada Medan
Dea Agustina Sekolah Tinggi Ilmu Kesehatan Mitra Husada Medan

DOI:

https://doi.org/10.55606/detector.v3i2.5261

Keywords:

Consumption Pattern, Iron Supplementation, Anemia, Pregnant Women

Abstract

Anemia is one of the most common health problems among pregnant women and remains a major challenge in midwifery services. Anemia in pregnancy is primarily caused by iron deficiency, which leads to decreased hemoglobin levels and poses a risk of impaired fetal growth as well as an increased likelihood of delivery complications. Anemia in pregnant women is also one of the contributing factors to the high maternal and neonatal mortality rates (Ministry of Health of the Republic of Indonesia, 2022). This study aimed to determine the effect of iron (Fe) supplement consumption patterns on the risk of anemia among pregnant women at BPM Aida Nospita, Manunggal Village, Labuhan Deli Subdistrict, Deli Serdang Regency, North Sumatra Province, in 2025. This research employed a quantitative design with a descriptive correlational approach. The population of this study comprised all pregnant women attending BPM Aida Nospita in Manunggal Village, Labuhan Deli Subdistrict, Deli Serdang Regency, North Sumatra Province, totaling 45 participants. The results of the analysis indicated a significant relationship between the pattern of iron (Fe) supplement consumption and the risk of anemia in pregnant women (p = 0.000).

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